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C06 At, Chhatrapati Shivaji Maharaj International Airport Mumbai, Terminal 2, C T S No 1405 (Part, Navpada, Maharaj, Vile Parle, Mumbai, Maharashtra 400099, India

Phone: +91 8097 555 901 Email: dining.mumbai@fairmont.com

Opening Hours

All Day Dining
| 24 Hours

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Tea

Amour De Thé

This sensual Darjeeling is blended with delicate rose blossoms.

700

Valentine Breakfast Black tea

infused with fresh, ripe fruits and shimmering silver pearls.

700

Geisha Blossom

This blend of green tea and refreshing, ripe southern fruits steeps into a fragrant cup.

700

Sakura! Sakura!

A scattering of cherry blossoms and green tea yields the most aromatic and elegant fragrance.

700

Bain De Roses

Masterfully blended, an extraordinary Darjeeling tea in a magical union of roses and hints of vanilla.

700

Alfonso

A magnificent alliance of black tea and rare mango.

700

Crème Brûlée

This special green tea blends subtle bouquets of red fruits and strawberries, evoking the taste of crème brûlée.

700

Silver Moon

A blend of green teas accented with a grand berry and vanilla bouquet.

700

French Earl Grey

A fragrant variation of the great classic, this black tea has been delicately infused with citrus fruits and French blue cornflowers.

700

Sweet France

This graceful tea blend combines green tea with exotic flowers and a touch of chamomile to create a fresh and soothing cup.

700

Eternal Summer

A fragrant theine-free, South African red tea embellished with notes of sweet summer rose blossoms accented with raw berries.

700

Vanilla Bourbon

A theine-free red tea from South Africa blended with sweet vanilla.

700

Crème Caramel

Delicate theine-free red tea from South Africa with a secret blend of sweet spices.

700

Jasmine Night

Jasmine flowers, blossoming at dusk, are expertly blended with premium green tea to create a light, aromatic and fragrant cup.

700

Breakfast Earl Grey

The legendary grand classic, this fragrant black tea is richly infused with the finest bergamot.

700

Royal Darjeeling FTGFOP1

The king of Indian tea, this first flush black tea boasts an exquisite fragrance and a vibrant sparkling taste with ripe apricot overtones.

700

Oolong Prestige 

The sublime green leaves of this Vietnam oolong produce a fresh and mineral flavour with an enchanting aroma reminiscent of Chinese savoir-faire. This blue tea leaves the palate with an enduring sense of serenity

700

Chamomile

Soft and soothing, these rare chamomile flowers boast a rich honey aroma and yield a golden, theine-free cup.

700

English Breakfast

A classic strong and full-bodied black tea with light floral undertones, ideal with morning toast and marmalade.

700

Moroccan Mint

A great favourite, this fine green tea is perfectly blended with suave and strong Sahara mint.

700

Harmutty SFTGFOP1

A British favourite, this malty, second flush Assam is strong and rich in flavour. This special harvest produces a robust black tea that is excellent in the morning.

700

1837 Green 

A fragrant fantasy, this aromatic green tea blend is a voyage, boasting a lofty fruit and flower bouquet that leaves a delicious aftertaste of red fruits and caramel with a light touch of astringency. A delightful tea for any time of the day and perfect paired with desserts.

700

Masala Chai (Locally Sourced)

Spiced Indian tea brewed with a rich blend of aromatic herbs and bold spices, oering a warm, comforting kick.

700

Heart Of Gold

Rare white tea leaves handcrafted into a bouquet of golden chrysanthemums (serves 2).

1,100

Lavender Kiss

Rare white tea leaves handcrafted into a bouquet with hibiscus and lavender (serves 2).

1,100

Double Happiness

Elegant white bloom tea leaves handcrafted into a bouquet of jasmine flowers (serves 2).

1,100

Yellow Gold Tea Buds 

This rare tea, once favored by Chinese emperors, is adorned in 24-karat gold, delivering a delicate, metallic floral aftertaste that's truly unforgettable

2200

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Hot Coffee

Cappuccino 

Cappuccino is an Italian coee made with espresso and steam-foamed milk.
600
Caffè Latte 
It is often claimed that it originated from cappuccino in order to make the drink more palatable.
600
Flat White 
Flat white is a coee variety that couples a double shot of freshly brewed espresso and milk, which is usually steamed to create a light, silky microfoam
600

Caffè Mocha 

Caè mocha, is a popular yemeni coee drink that combines the flavors of espresso, chocolate and milk.

600
Golden Brew 
A rich espresso infused with warming turmeric, creamy steamed milk, and a house blend of aromatic spices for a comforting, healthful twist.
600

South Indian Filter Coffee (Locally Sourced)

A smooth and aromatic brew highlighting the coffee’s natural sweetness and delicate flavors.

600

Espresso Coffee 

Espresso is both the name of a coee beverage and the method of brewing coee that originated in italy.

600

Café Bombón 

Bombón coee is a Valencian specialty that combines coee and condensed milk. The drink is usually made with espresso and it is assembled by pouring condensed milk first and then topping it with espresso.

600
Americano 
Italian caè Americano is prepared by adding hot water to an already extracted espresso shot.
600
Macchiato Espresso 
Original Italian macchiato is a coee variety that is made by pulling a shot of espresso and topping it with only one or two teaspoons of steamed milk.
600

Cortado Spanish 

Cortado is a Spanish beverage made by pouring a small amount of espresso in a small glass cup, then cutting it with an equal amount of steamed milk.

600

Spanish Latte 

A creamy coee drink made with espresso, steamed milk, and sweetened condensed milk for a rich, indulgent flavor.

750

Cold Coffee

Espresso Freddo 

A simple Greek coee that combines espresso and ice. Unlike similar ice coee varieties that merely serve coee over ice.

650
Vietnamese Iced Coffee 
Vietnamese iced coee is a drink that combines strong coee, condensed milk and ice.
650
Frappé Coffee 
A chilled blend of rich espresso, ice and creamy sweetness.
650

Manual Brew

French Press Filter Coffee
A smooth, full-bodied coee made by steeping coarsely ground beans in hot water and pressing for a rich, aromatic flavor.
700

Pour Over Coffee 

An artisanal brewing ritual where hot water cascades over freshly ground beans, unveiling a symphony of delicate, nuanced flavors in every refined sip.

700

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Coffee Bean Selection

Twilight+
Twilight coee is a 100% arabica blend of the finest coee beans. Handpicked for its delicious flavor notes of rich dark chocolate, maple syrup and orange.
600

Day Break

Day break is a strong espresso blend that has rich tasting notes of chocolate, hazelnut and caramel with moderate acidity.

600

Nectar 

This single-origin coee variant is fermented in a whiskey barrel. It is kept for 5-6 months in a barrel in which a single malt whiskey ages and hence the coee absorbs the flavour of the whiskey

600

Brazil 

These Brazilian beans are renowned for their rich, full-bodied profile, oering a smooth, velvety texture with deep, earthy flavors. With subtle notes of chocolate, roasted nuts, and a hint of caramel sweetness, they create a well-balanced, satisfying cup that’s perfect for those who enjoy a bold yet smooth coee experience.

700

Columbian 

These Colombian beans oer a balanced blend of bright acidity and smooth, nutty undertones, with subtle hints of chocolate and citrus. Grown in high-altitude regions, they deliver a rich, full-bodied flavor that’s perfect for both espresso and brewed coee, providing a well-rounded, satisfying taste in every sip.

700

Alteco 

Harvested from high-altitude Central American farms with a commitment to sustainability, these beans oer vibrant citrus notes and floral aromas, ensuring both a refreshing cup and a positive impact on the environment.

700
Decaf Coffee 
Decaf coee is made by removing most of the caeine from the beans, preserving the rich flavor. It oers the same great coee taste with minimal stimulating eects.
700

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Contact

All Day Dining
| 24 Hours

C06 At, Chhatrapati Shivaji Maharaj International Airport Mumbai, Terminal 2, C T S No 1405 (Part, Navpada, Maharaj, Vile Parle, Mumbai, Maharashtra 400099, India

Email: dining.mumbai@fairmont.com Phone: +91 8097 555 901

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